I refuse to apologize for my love of bacon. It's something I can't help. Meaty, salty, smoky strips of goodness. Me likey. Today is National Fudge Day! You know the drill...let's get Bacon...
Find this recipe here: http://www.girlichef.com/2010/11/bacon-fudge-w-bacon-caramel-shards.html#sthash.EPN3w3GD.dpuf
.png?1547349929)
