If you like the idea of jalapeno poppers but don’t enjoy getting your face blasted off after eating a few, these goat cheese, cream cheese, and Bacon stuffed MILD mini peppers drizzled with sweet chili sauce are going to become your new go-to appetizer. We’re talking savory, sweet, cheesy, and 20 minutes or less from fridge to mouth. HOLLAR!
Click here for this recipe: https://iowagirleats.com/2016/04/25/bacon-and-goat-cheese-stuffed-sweet-pepper-poppers/
