When we were home for Thanksgiving for California, my mom pulled a jar out of the cupboard for me to use in some sort of toasted baguette appetizer… It was jalapeno bacon jam. And it was glorious. I knew I need to re-create it at home.
Disclaimer: if you aren’t someone who can utilize self control, this jam may not be for you. I honestly could have eaten a whole jar of this stuff with a spoon. You’re welcome in advance.
Read more here: https://prairiecalifornian.com/jalapeno-bacon-jam/
