A tomato jam with bacon where the tomatoes are slow roasted to bring out their flavour. With all of the filed ripened tomatoes around right now it is the perfect time for making sauces but I was thinking about something a little different, a tomato Bacon jam hybrid would be perfect!
Find it here: http://www.closetcooking.com/2014/08/slow-roasted-tomato-bacon-jam.html#ixzz3CMJis2rh
