Jalapeño poppers are a favorite appetizer around here. Wrap them in Bacon and they are even better! But, we’re always looking for ways to tweak our poppers to make them new and exciting, so when Steven Raichlen shared the recipe for his Bacon wrapped snow crab jalapeño poppers, we couldn’t wait to share it with all of you!
Find this delicious recipe here: http://thesauce.atbbq.com/recipes-snow-crab-jalapeno-poppers/
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