One of my favorite sandwiches is the classic Bacon, egg and cheese on a roll, the same one that is on every great diner menu you’ve ever seen. But I have a few changes to that old classic that make it even more delectable.
If you like your cheese gooey, your yolks runny and your Bacon crispy - this one is for you!!
Get this recipe here: http://www.northjersey.com/food-and-dining-news/in-the-kitchen-the-just-right-bacon-egg-and-cheese-sandwich-1.1678989
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